Alright, so you wanna lose some weight, huh? And you heard about this pineapple water thing? Well, let me tell ya, it ain’t no magic potion, but it might just help ya a bit. I ain’t no doctor, mind you, just an old woman who’s seen a thing or two.
First things first, what you gonna need:
- A pineapple. Not too green, not too mushy, just a nice, ripe one. You know, the kind that smells sweet and makes your mouth water.
- Water. Clean water, mind you. Don’t go usin’ no pond water or somethin’.
- A knife. A sharp one, so you don’t hurt yourself. And a big ol’ jug or pitcher to put it all in.
- Some ice, if you like it cold. Me, I like it cold, especially on a hot day.
Now, let’s get to makin’ this pineapple water. It ain’t rocket science, I tell ya.
Step 1: Washing that Pineapple
First, you gotta wash that pineapple good. You don’t know where it’s been, who’s been touchin’ it. Just scrub it under the water, get all the dirt and stuff off.
Step 2: Choppin’ it up
Next, you gotta chop it up. Now, be careful with that knife! You can cut it into chunks, or slices, or whatever you want. Don’t matter too much. Just make sure they ain’t too big, so the water can get to all that pineapple goodness.
Step 3: Soakin’ Time
Take those
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